Hey everyone, hope you are having an incredible day. Today, we’re going to prepare a special dish, 1 minute cup (mug) cakes. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
1 minute cup (mug) cakes is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. 1 minute cup (mug) cakes is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have 1 minute cup (mug) cakes using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make 1 minute cup (mug) cakes:
- large egg
- milk
- vanilla extract
- granulated sugar
- self-raising flour
- unsalted butter
- of salt
Steps to make 1 minute cup (mug) cakes:
- Place the butter in a microwavable bowl and heat for 20-30 seconds, until the butter is melted
- Add the egg and whisk with a fork
- Stir in the milk, vanilla and sugar
- Add the flour and salt, whisk until smooth
- Divide the mixture between 2 mugs and place them in the microwave for 60 seconds. To check that the cakes are cooked, press lightly on the sponge to see it spring back. If the mixture still seems wet, place back into the microwave for about 10 seconds
- Tip: make sure not to over cook, the cakes will lose their moisture :(
- Add topping of your choice (i used lemon frosting and pearl sugar balls)
So that’s going to wrap it up with this special food 1 minute cup (mug) cakes recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
