Hi everyone, Welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, french toast (breakfast). One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
French Toast (Breakfast) is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes yummy. French Toast (Breakfast) is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have french toast (breakfast) using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make French Toast (Breakfast):
- Base
- Loaf French Bread
- 4 Eggs
- 2 Cups Milk
- 8 Tbsp Butter
- Flavor
- Maple Syrup
- Salt
- Vanilla Extract
- Cinnamon
- 2 Tbps Sugar
Instructions to make French Toast (Breakfast):
- Prep: Combine Milk, Eggs, Salt, Sugar, Cinnamon and Half the Butter (Melted), whisk together and put in a shallow pan to dip the bread in.
- Prep: Preheat Skillet to Medium and Grease with Butter.
- Cook: Quickly dip the bread into the milk mixture, flip it once and then let it drip away the extra liquid for a couple seconds. Transfer it to the skillet and cook to desired crispness on both sides.
- Serve: Immediately OR place in the oven at 200°F until ready to serve.
So that’s going to wrap it up with this special food french toast (breakfast) recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
