chicken fried steak with gravy and egg noodles
chicken fried steak with gravy and egg noodles

Hi everyone, Welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chicken fried steak with gravy and egg noodles. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

chicken fried steak with gravy and egg noodles is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. chicken fried steak with gravy and egg noodles is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have chicken fried steak with gravy and egg noodles using 14 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make chicken fried steak with gravy and egg noodles:
  1. 2 eggs
  2. 1/2 cup bread crumbs
  3. 1 cup flour for breading
  4. 1 johnnys, garlic powder, pepper to taste
  5. 1 tbsp oil
  6. 1/3 packages wide egg noodles
  7. 1 tsp salt for water
  8. 2 stick carrot
  9. 3 tbsp butter
  10. 2/3 cup corn and pea mix
  11. 1 salt and pepper to taste
  12. 1 1/2 cup half and half
  13. 1 2/3 lb cube steak
  14. 1/4 cup flour for gravy
Instructions to make chicken fried steak with gravy and egg noodles:
  1. for steak;
  2. cut cube steak in 3 sections
  3. beat egg in glass bowl
  4. mix flour and bread crumbs
  5. season the flour mixture to taste. i use about 1/4 cup johnnys, 2 tbsp garlic 2 tbsp pepper
  6. bread cube steak, fry until done in 1 tbsp oil on med. heat
  7. for noodles;
  8. boil 5 cups water. add salt, noodles and sliced carrots.
  9. after tender, add peas and corn.
  10. drain almost all the water, leaving behind about 2 tbsp. season to taste
  11. for gravy;
  12. melt butter in sauce pan
  13. add flour, stirring constantly. texture will be gooey
  14. after about 2 mins cooking slowly add half and half, stirring constantly.
  15. remove from heat. add seasonings to taste
  16. set up noodles and steak on plate, smother with gravy, eat! :)

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