Créme Brulée
Créme Brulée

Hi everyone, Welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, créme brulée. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Créme Brulée is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Créme Brulée is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook créme brulée using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Créme Brulée:
  1. 2 egg york
  2. 20 g Sugar
  3. 100 ml Whipping cream
  4. 80 ml Whole milk
  5. 1 trace of Vanilla paste
  6. 1 teaspoon Rum
  7. Granulated sugar
Instructions to make Créme Brulée:
  1. Mix all ingredientes other than granulated sugar with whisk.
  2. Pour the mixture into cups. Cup using for the photo is about 3'2"" diameter and 1'2" depth. I could make 5 cups with this ingredients.
  3. Steam 1 min with high heat, then turn down to very low heat and cook for approx. 10 min.
  4. After cooling down the cream, spread 1 tablespoon of granulated sugar. Sear the surface with burner.

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