Hey everyone, hope you’re having an incredible day. Today, I’m gonna show you how to prepare a distinctive dish, one pot cheesy shrimp pasta. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
One pot cheesy shrimp pasta is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. One pot cheesy shrimp pasta is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook one pot cheesy shrimp pasta using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make One pot cheesy shrimp pasta:
- 1 1/2-2 lbs raw shrimp, peeled and deveined
- 6 cloves garlic
- 8 oz fresh spinach
- 1 cup sundried tomatoes in oil
- 1 lb linguine
- 1 yellow onion, sliced
- 4 cups low salt chicken stock
- 1 cup white wine, Chardonnay
- 1 cup fresh shredded Parmesan cheese
- 1/4 tsp crushed red pepper
- Salt free seasoning
- 1 tsp Italian seasonings
- Fresh black pepper
Instructions to make One pot cheesy shrimp pasta:
- Season shrimp with salt free seasoning, Italian seasoning, black pepper and crushed red pepper.
- Put linguine, tomatoes, half of the spinach, garlic, onions and shrimp in a large stock pot.
- Add chicken stock and wine
- Bring to a boil on med high. Cover and simmer 7-9 minutes until pasta is al dente.
- Turn off heat. Add Parmesan cheese and mix in with what’s left of the liquid to make the yummy sauce.
- Add the rest of the spinach.
- Serve and enjoy!
So that’s going to wrap it up with this special food one pot cheesy shrimp pasta recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
