Hey everyone, Welcome to our recipe page. Today, I will show you a way to make a special dish, chocolate mugcake and vanilla mugcake. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Chocolate Mugcake and Vanilla Mugcake is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Chocolate Mugcake and Vanilla Mugcake is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have chocolate mugcake and vanilla mugcake using 17 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Mugcake and Vanilla Mugcake:
- For chocolate mug cake
- 3 tbsp Maida
- 1/4 tsp Baking powder
- 3 tbsp Granulated Sugar
- 2 tbsp Cocoa powder
- 3 tbsp Melted butter
- 3 tbsp Milk
- 3 tsp chocolate chips
- 1/4 tsp Vanilla Essence
- For Vanilla Mugcake
- 4 tbsp Maida
- 1/4 tsp Baking powder
- 3 tbsp Granulated sugar
- 3 tbsp Melted butter
- 1/4 tsp Vanilla Essence
- 3 tbsp Milk
- 2 tsp Sprinkles
Steps to make Chocolate Mugcake and Vanilla Mugcake:
- Chocolate Mugcake…In a mug, add all purpose flour/Maida, Baking powder, Sugar, Cocoa powder, Melted butter, Milk, Chocolate chips,and Vanilla essence.
- Bake the cake for about 1 minute and 20 seconds on a high on microwave settings.
- Serve the cake warm
- Vanilla Mugcake…….In a mug, add all purpose flour/ Maida, Baking powder, Sugar, Melted butter, Milk,Sprinkles, and Vanilla essence.
- Bake the cake for about 1 minutes and 20 seconds on a high on microwave settings.
- Serve the cake warm.
So that’s going to wrap this up with this exceptional food chocolate mugcake and vanilla mugcake recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!