Hey everyone, Welcome to our recipe site. Today, we’re going to prepare a special dish, lemon oregano roast potatoes. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Lemon Oregano Roast Potatoes is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Lemon Oregano Roast Potatoes is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook lemon oregano roast potatoes using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Lemon Oregano Roast Potatoes:
- 4 medium potatoes
- 1/3 cup lemon juice
- 2 Tbsp Olive oil
- 6 minced garlic cloves
- 2 cups low sodium chicken broth or homemade broth
- 2 Tbsp fresh Oregano
Steps to make Lemon Oregano Roast Potatoes:
- Pre heat oven to 375F 190C
- Peel potatoes and cut into wedges or cut in 3/4 pieces(exact size does not matter)
- Place all the above ingredients into a roasting pan and mix well. Spread potatoes to form a single layer.
- Roast for 30 minutes, then turn over potatoes and roast until all liquid is absorbed and potatoes are golden brown. You should see small amounts of olive oil on potatoes.
So that’s going to wrap this up for this special food lemon oregano roast potatoes recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
