Whosaynas Gravy to serve with rice fried steak and veggies
Whosaynas Gravy to serve with rice fried steak and veggies

Hey everyone, Welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, whosaynas gravy to serve with rice fried steak and veggies. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Whosaynas Gravy to serve with rice fried steak and veggies is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Whosaynas Gravy to serve with rice fried steak and veggies is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have whosaynas gravy to serve with rice fried steak and veggies using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Whosaynas Gravy to serve with rice fried steak and veggies:
  1. 2 cups Chicken or Meat Broth
  2. 1 tbsp Cornflour/All purpose flour
  3. 1 Celery stalk (chopped)
  4. 1 tbsp Fresh herbs (Basil, Oregano and Dill)
  5. 1 Carrot (cubed)
  6. 1 Onion (cubed)
  7. 1 cup Cabbage
  8. 1/2 tsp Celery Salt
  9. 1 Garlic clove
  10. 1/4 tsp Blackpepper
  11. 1/4 tsp Whitepepper
  12. to taste Salt
Instructions to make Whosaynas Gravy to serve with rice fried steak and veggies:
  1. In pressure cooker put everything except butter and cornflour
  2. Add 2 cups of water and keep on boil for three or four whistles
  3. Let it cool down, then blend it, can sieve. Braise butter and cornflour in a pan (that you used to fry steak or chicken)
  4. Add little boiled veggie broth and stir (use whisk), pour this in the rest of veggie broth and whisk till it thick
  5. Usually this gravy is made when you fry steak or chicken (so can use the leftover crumbs and oil in pan), it gives awesome aroma in gravy
  6. Garnish with fresh herbs and serve with rice, fried steak and stirfried veggies
  7. NB: if you dont have broth can use piece of steak or chicken while boiling the broth

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