Hey everyone, Welcome to our recipe page. Today, we’re going to prepare a special dish, stuffed bell pepper soup. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Stuffed Bell Pepper Soup is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Stuffed Bell Pepper Soup is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook stuffed bell pepper soup using 11 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Bell Pepper Soup:
- 1 pound italian sausage
- 1 pound hamburger
- 1 onion diced
- 3 bell peppers diced small. Can add more
- 1 cup cooked rice
- 1 large can diced tomatoes 28 oz
- 1 (16 oz) can crushed tomatoes
- 2 cans beef broth
- 2 teaspoons italian seasoning
- 2 garlic cloves minced
- Couple of dashes of Worcestershire sauce
Steps to make Stuffed Bell Pepper Soup:
- Brown the hamburger and sausage with onion until no longer pink and onions are tender.
- Drain and add bell peppers (i use mix of red and green)
- Add diced tomatoes and crushed.
- Add garlic and Worcestershire sauce. Salt and pepper to taste.
- Add cooked rice and italian seasonings.
- Simmer until peppers are tender. I like cooking in crock pot slow and low. Seems to bring out better flavor the longer it cooks.
- Stir occasionally and serve hot. I add shredded cheddar cheese to top of mine after serving.
- I hope you enjoy 😊
So that’s going to wrap this up with this exceptional food stuffed bell pepper soup recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
