Tour de Frigo Stuffed Mushrooms
Tour de Frigo Stuffed Mushrooms

Hey everyone, hope you are having an amazing day. Today, I’m gonna show you how to prepare a distinctive dish, tour de frigo stuffed mushrooms. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Tour de Frigo Stuffed Mushrooms is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Tour de Frigo Stuffed Mushrooms is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have tour de frigo stuffed mushrooms using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Tour de Frigo Stuffed Mushrooms:
  1. 1/4 cup cream cheese, softened
  2. 1 egg, beaten
  3. 1 tbsp mayonnaise
  4. 1/2 tsp freshly ground black pepper
  5. crushed red chili flakes (optional, to taste)
  6. pinch each of dried parsley and basil, crumbled
  7. 1 chubby clove of garlic, pressed or finely minced
  8. 1/2 can crab or shrimp OR fake crab (my personal preference 😉)
  9. 1 Roma or 6 grape tomatoes, seeded and diced
  10. 12 (ish) black or green olives
  11. 12-15 cremini or white mushrooms, depending on size
  12. oil of some sort, for coating (optional)
Instructions to make Tour de Frigo Stuffed Mushrooms:
  1. If possible (not necessary), mash up creamcheese, egg, mayo, spices, herbs and garlic, and stick in fridge for a few hours or overnight. Pull oot an hour or so before cooking to re-soften.
  2. Light oven to 375°F. Scrub mushrooms clean! Pop off stems and mince to add to filling (if you like - I do!), and scrape oot the 'gills' from inside the caps to make room for the filling.
  3. Mix chopped olives and tomatoes into the cheese mixture, and fill mushroom caps generously (mine were kinda heaping!). Brush caps with oil if desired (I didn't), set on nonstick tray and bake for 10-15 mins.

So that is going to wrap this up for this exceptional food tour de frigo stuffed mushrooms recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!