Hey everyone, Welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, japanese style french toast. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Japanese style french toast is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Japanese style french toast is something which I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have japanese style french toast using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Japanese style french toast:
- 2 slices thickly sliced bread (soft fluffy bread recommended)
- 2 eggs
- 1/4 cup fresh milk
- 1 tbsp sugar
- 1 tbsp mirin
- 1/2 tbsp soy sauce
Instructions to make Japanese style french toast:
- Trim away the crust of your bread and cut each slice into two rectangular pieces.
- Make the egg mixture by combining eggs, milk, sugar, mirin and soy sauce. You may choose to strain the mixture, I did not do that.
- Soak bread pieces into the egg mixture for 30 minutes then flip over carefully to soak the other side for 30 minutes. The bread is very soft.
- Heat a lightly oiled pan on low heat. Cook the bread on one side for 8 minutes, covered. Then carefully flip over and cook the other side for 5-8 minutes, covered.
- French toast should be golden brown and fluffy. Enjoy with butter and maple syrup.
So that’s going to wrap it up with this special food japanese style french toast recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
