Hey everyone, hope you are having an incredible day. Today, we’re going to make a distinctive dish, pav bhaji. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Pav Bhaji is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Pav Bhaji is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook pav bhaji using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Pav Bhaji:
- Pav Bread or Burger Bread (8-10 no’s)
- 1 small Onion finely chopped
- 2-3 tomato finely chopped
- 1/2 capsicum/Bell pepper finely chopped
- 1 potato Boiled and smashed
- 1 carrot Boiled and smashed
- 1/2 cup green peas boiled and smashed
- 1/2 cup finely chopped cilantro/coriander leaves
- 3-4 teaspoon Pav Bhaji masala powder
- 1/2 teaspoon red chili powder/paprika
- 4-5 table spoon Butter
- to taste Salt
Steps to make Pav Bhaji:
- Heat up the pan, add 2 tablespoons of butter in to the pan
- Once the butter is hot enough then add chopped onion sauté it for 3-4 minutes/ golden brown on medium flame
- Add chopped capsicum and sauté for 3-4 minutes and then add chopped tomatoes continue the same procedure for another 5 minutes/ capsicum and tomato’s to get mashy
- Then add boiled and smashed potato, carrot and green peas to it
- Add 3 teaspoon pav bhaji masala powder if required add according to your taste, add chilli powder
- Sauté all vegetables for 3-4 minutes on low heat then add salt to taste and add one more tablespoon of butter to it and garnish with coriander leaves
- Take tawa and heat up, spread 1/2 spoon of butter on tawa, cut the pav into half then place on the tawa, toast the pav on both sides with butter
- Serve hot
So that’s going to wrap it up with this exceptional food pav bhaji recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!