Blueberry Coffee Cake with Vanilla Glaze-less than 2 carbs
Blueberry Coffee Cake with Vanilla Glaze-less than 2 carbs

Hey everyone, I hope you are having an amazing day. Today, I will show you a way to prepare a special dish, blueberry coffee cake with vanilla glaze-less than 2 carbs. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Blueberry Coffee Cake with Vanilla Glaze-less than 2 carbs is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Blueberry Coffee Cake with Vanilla Glaze-less than 2 carbs is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have blueberry coffee cake with vanilla glaze-less than 2 carbs using 10 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Blueberry Coffee Cake with Vanilla Glaze-less than 2 carbs:
  1. 2 cups almond flour
  2. 1 cup swerve confectioners sugar (erithritol)
  3. 1 tbsp baking powder
  4. 2 eggs
  5. 1/2 cup sour cream
  6. Splash vanilla
  7. 4 tablespoons melted butter
  8. Dash salt
  9. Cinnamon optional
  10. Handful blueberries
Instructions to make Blueberry Coffee Cake with Vanilla Glaze-less than 2 carbs:
  1. Preheat oven to 400. Mix all ingredients except the blueberries. Pour into a sprayed small casserole dish. Sprinkle blueberries over the top of the batter. Bake for 15-20 minutes until lightly browned and springs back when touched.
  2. To make the glaze mix swerve, vanilla, and heavy cream to desired consistency and drizzle over.

So that is going to wrap this up with this special food blueberry coffee cake with vanilla glaze-less than 2 carbs recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!