Steamed Pudding
Steamed Pudding

Hey everyone, I hope you are having an incredible day. Today, we’re going to prepare a special dish, steamed pudding. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Steamed Pudding is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Steamed Pudding is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have steamed pudding using 13 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Steamed Pudding:
  1. 1/2 Cup molasses
  2. 2 TBS sugar
  3. 1 1/2 Cup Cake flour, heaping
  4. 1/2 Cup water, boiling
  5. 4 TBS butter
  6. 1 egg
  7. 1 TSP baking soda, dissolved in 2 TBS water
  8. 1/2 TSP salt
  9. Glaze topping
  10. 1 Cup sugar
  11. 1/2 Cup butter, softened
  12. 3 eggs, separated yolks and whites
  13. 1 TSP vanilla
Steps to make Steamed Pudding:
  1. Melt 4 TBS butter, reserve 2 TBS. Brush inside of bunt cake pan (smaller version). Set aside.
  2. Combine sugar, egg, 2TBS melted butter and molasses, mixing well.
  3. Alternate, adding 1/2 flour, 1/2 boiling water, while mixing until all is incorporated.
  4. Pour into pan, carefully. Try not to drip on center post of pan.
  5. Secure pan in a steamer bath (stock pot with 1 inch of water boiling) cover the steamer pan and steam for 45 minutes, undisturbed.
  6. When cake has 10 minutes left on cooking: Separate egg yolks and whites. Add sugar, butter, egg yolks, and vanilla in mixing bowl.
  7. When cake is done, remove from steamer bath and let cool in pan on a cooling rack for 5 minutes. During that 5 minutes, beat the egg whites stiff in mixer and fold into glaze mixture.
  8. Put presentation plate upside down on cake pan. Using oven mitts flip molasses cake over and center on plate
  9. Cut and serve with as much glaze as you can handle! This is dessert is NOT diabetic-friendly!
  10. You've been warned!

So that’s going to wrap this up for this exceptional food steamed pudding recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!