Hey everyone, Welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, beef pot roast in a slow cooker. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Beef Pot Roast in a Slow Cooker is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Beef Pot Roast in a Slow Cooker is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook beef pot roast in a slow cooker using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Beef Pot Roast in a Slow Cooker:
- 3 lb Chuck Roast
- 1 envelope Knorr Vegetable Soup Mix
- 2 cup beef stock
- 1 tsp Granulated Garlic
- salt
- ground black pepper
Steps to make Beef Pot Roast in a Slow Cooker:
- Place beef in slow cooker
- Sprinkle with salt, pepper and garlic
- Mix soup mix with stock
- Pour over roast
- Cook on low for 8 hours, or until roast is tender and easily pulls apart
- Use juice take gravy, serve over mashed potatoes.
So that’s going to wrap it up for this special food beef pot roast in a slow cooker recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
