Sweet Potato ‘Yōkan’ Cake
Sweet Potato ‘Yōkan’ Cake

Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a special dish, sweet potato ‘yōkan’ cake. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Sweet Potato ‘Yōkan’ Cake is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Sweet Potato ‘Yōkan’ Cake is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook sweet potato ‘yōkan’ cake using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sweet Potato ‘Yōkan’ Cake:
  1. Make ready 2 Sweet Potatoes *about 500g after peeled
  2. Get 1/4 cup Caster Sugar *You can add extra 1 to 2 tablespoons
  3. Get 1 pinch Salt
  4. Make ready 30 g Butter
  5. Get 1/2 teaspoon Vanilla Extract *OR 1 teaspoon Rum
  6. Get 2 tablespoons Plain Flour OR Flour of your choice
  7. Prepare 1 Egg *whisked
Steps to make Sweet Potato ‘Yōkan’ Cake:
  1. Peel skin of Sweet Potato, cut into chunky pieces, and steam for 20 minutes or until absolutely soft.
  2. Place softly cooked Sweet Potato in the heat-proof mixing bowl. Add Sugar, Salt, cold Butter and Vanilla, and blend, using a hand blender, until smooth. Allow to cool slightly. *Note: You may wish to use a food processor.
  3. Preheat oven to 160°C. Grease a loaf tin or small square cake tin, and line the base and sides with baking paper. *Note: Today I used a standard loaf tin.
  4. Add Flour and Egg to the cooled mixture (still warm is OK), and mix well. Spoon the mixture into the tin, smooth the surface, and bake for 30 minutes.
  5. Allow to cool in the tin. When cooled enough, chill in the fridge.

So that’s going to wrap it up for this special food sweet potato ‘yōkan’ cake recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!