Hey everyone, I hope you are having an amazing day. Today, I will show you a way to prepare a distinctive dish, oreo chocolate swiss rolls. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Oreo Chocolate Swiss Rolls is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Oreo Chocolate Swiss Rolls is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook oreo chocolate swiss rolls using 3 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Oreo Chocolate Swiss Rolls:
- 1 Packet Oreo Biscuit
- 250 Grams Sugar
- as needed Milk
Steps to make Oreo Chocolate Swiss Rolls:
- At First, Take the Cream out of the Biscuits and keep the Biscuits and the Cream Separately
- Then Add the Sugar to the Biscuits and Grind them well
- In that Powder, Add some Milk and Mix them and make a Dough
- Then Add some Milk to the Cream and Mix them well
- Then in a Chapathi Board, place a Polythene Cover and place the Biscuits Dough and place another Polythene Cover over it and Roll them in a Flat way
- Then Place the Cream Mix over it and Roll them… But the Outer Plastic Cover shouldn't be taken while Rolling… Finally, in the Last, Roll the Outer Polythene Cover and Freeze them for 15 Minutes
- Then take them out of the Freezer and Cut them into Small Pieces and our Tasty Oreo Chocolate Swiss Rolls are Ready to Serve Now!!
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