Hey everyone, Welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, creme brulé french toast casserole. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Creme Brulé French toast casserole is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Creme Brulé French toast casserole is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have creme brulé french toast casserole using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Creme Brulé French toast casserole:
- 1 stick butter (unsalted)
- 2 tbsp Karo syrup
- 1 cup Packed brown sugar
- 1 loaf Buttermilk bread
- 1 1/2 cup Whipping cream
- 5 Eggs
- 1 tsp Vanilla
- 1 tbsp Chambord liqueur
- 1/4 tsp Salt
Steps to make Creme Brulé French toast casserole:
- Melt butter, sugar, and syrup in sauce pan over medium heat. Once smooth, pour into 13 x 9 baking dish.
- Cut 6 slices of bread into small squares and arrange in one layer in baking dish.
- In a mixing bowl, whisk eggs, cream, vanilla, Chambord, and salt.
- Pour over bread. Cover. Chill over night.
- Preheat to 350°. Bring dish to room temp and bake 40 min.
- Enjoy! ?
So that’s going to wrap this up for this special food creme brulé french toast casserole recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
