Hi everyone, hope you are having an incredible day. Today, I will show you a way to prepare a special dish, healthier sweet potato casserole. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Healthier Sweet Potato Casserole is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Healthier Sweet Potato Casserole is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook healthier sweet potato casserole using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Healthier Sweet Potato Casserole:
- topping
- 1/2 cup Brown Sugar
- 1/2 cup Rolled Oats
- 1/2 cup Chopped Pecans
- 1/4 cup All-Purpose Flour
- 1/2 tsp Ground Cinnamon
- 3 tbsp Butter (melted)
- filling
- 2 large Eggs
- 1/2 cup Granulated Sugar
- 1 tsp Vanilla Extract
- 1/2 tsp Salt
- 3 cup Mashed Sweet Potatoes
- 1/3 cup Half-and-Half (fat free)
- 2 tbsp Butter (melted)
Steps to make Healthier Sweet Potato Casserole:
- For the topping; stir cinnamon, pecans, flour, oats, and sugar together. Add butter until combined and set aside
- For the filling; beat the eggs together in a medium bowl. Stir in vanilla, sugar, and salt until combined. Add and mix the mashed sweet potatoes and half-and-half
- Pour filling into a greased casserole dish (about 2 qt size)
- Sprinkle topping over the filling.
- Bake at 350°F for 25-35 minutes. Let cool before serving
So that’s going to wrap it up with this special food healthier sweet potato casserole recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
