Hey everyone, Welcome to our recipe page. Today, we’re going to make a special dish, french toast. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
French Toast is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. French Toast is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook french toast using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make French Toast:
- 4 eggs
- 1 cup milk
- 2 teaspoons vanilla
- 6 tablespoons flour
- 1/4 teaspoon salt
- 1/2 stick butter
- Loaf Texas toast
- 1 teaspoon ground cinnamon
- Powdered sugar (optional)
Steps to make French Toast:
- Heat up griddle to 350.
- In a shallow dish place your 4 eggs and beat with electric mixer
- Next add milk, vanilla, flour and salt and mix with electric mixer
- Next take the 1/2 stick butter and run it over entire griddle. Then take your bread and dip it in the egg mixture making sure you dip both sides. (You’ll want to make sure you have your bread out and ready to go because you don’t want the butter to get too hot and burn on the griddle)
- Flip Bread and brown on both sides. Doesn’t take long. Maybe 3 minutes each side. Repeat with remaining bread. I can usually get 12 pieces of bread out of the egg mixture.
- Serve with warm syrup. This is my favorite syrup because I can heat right in the bottle. You can sprinkle with powered sugar if you’d like. I don’t on mine because it’s sweet enough without it. ENJOY!!
So that’s going to wrap it up with this exceptional food french toast recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!