Hi everyone, Welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, colourful swiss rolls. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Colourful swiss rolls is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Colourful swiss rolls is something which I have loved my entire life. They’re fine and they look wonderful.
This is a colorful Swiss roll\Cake roll recipe in frying pan. This cake roll required more testing than usual because I was SO torn between using butter vs oil, cocoa powder vs melted chocolate, as well as the perfect amount of flour. I'm not kidding… Download Swiss rolls stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.
To get started with this recipe, we must prepare a few ingredients. You can have colourful swiss rolls using 7 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Colourful swiss rolls:
- 1/2 cup heaped maida
- 1/2 cup sugar levelled
- 4 eggs
- 1 teaspoon baking powder
- 1 teaspoon vanilla essence
- as required dessicated coconut
- 1/2 cup condenced milk
The origins of the term are unclear. Rolling a Swiss roll is all about taking your time and being careful but firm with your cake. You'll want to make sure the filling is spread as evening as possible so you don't have too much oozing out of. My Swiss rolls never turned out half as beautiful as yours did.
Instructions to make Colourful swiss rolls:
- Pehle eggs n sugar ko beater se 7 to 8 min tak beat karay ke ye volume mein double ho jaye or iski soft peaks ban jaye.
- Phr is mein essence add kar ke beat karay, ab baking powder mila hua maida add kar ke bht halke hath se mix karay.beater se mix mt karay,bs hath se ya wooden spoon se aram aram se fold krte huey mixing karay.
- Ab is mixture ko pehle se ready swiss roll ke greased pan mein daal ke 180 degrees pe preheated oven mein 15 se 20 min tak bake kar lain.
- Baking tym apk oven ki heat ke according km ya zyada ho skta hai.
- Jab ye bake ho jaye to nikal ke garam garam ko hi kisi napkin pe rakh dain, phr roll pe chocolate ganache lagake bht ehtiyaat se roll krte jaye.
- Is mein bht ehtiayaat karni hai ke roll krte huey toot na jaye,napkin isi liye use krna hai ke iski help se rolling easy ho jaye.
- Ab is roll ko apni psnd ke size mein cut kar ke pieces bana lain.
- Ab alg bowls le ke us mein thora thora condence milk daal dain, sath hi thora sa warer add kar ke thora sa liquidy kar lain,phr us mein aik aik drop apni psnd ke colours daal ke achi trha mix kar lain.
- Ab aik aik piece ko le kar usko sides ki trf se pehle apni psnd ke colour mein aram aram se condence milk lagadain,phr isko desiccated coconut mein sides ki trf se roll kar dain.
- Isi trha sb pieces ko alg alg colours lagake coconut lgate jaye.
- Mazedaar,sweeeeet n tempting colourful swiss rolls ready hai. - in hi rolls mein ap apni psnd ki koi bhi filling kar saktein hai,cream lagaskte hai,colours na use karain,agr zyada meetha na pasand ho to condence milk mein na roll karain.
This looks amazing, Swiss Rolls are so incredibly difficult! You should be immensely proud of this! Download the perfect swiss roll pictures. Free for commercial use No attribution required Copyright-free. See more ideas about cake roll, swiss roll, roll cake.
So that’s going to wrap this up for this exceptional food colourful swiss rolls recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
