Hey everyone, Welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, margarita cupcakes. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Margarita Cupcakes is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. Margarita Cupcakes is something that I have loved my whole life. They are nice and they look wonderful.
Margarita cupcakes begin with a simple sweet lime cupcake base and are topped with fluffy tequila Today's margarita cupcakes get you in the mood for vacation, are the perfect dessert for warm. Cranberry Margarita Cupcakes - Baker by Nature. Margarita Cupcakes are slightly tangy and a lot sweet and the perfect way to complement any festive celebrations!
To get started with this recipe, we have to first prepare a few ingredients. You can cook margarita cupcakes using 19 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Margarita Cupcakes:
- cupcakes
- 1 1/2 cup all-purpose flour
- 1 1/2 tsp baking powder
- 1/4 tsp salt
- 1/2 cup unsalted butter at room temp
- 1 cup granulated sugar
- 2 eggs at room temp
- 1 Zest and juice of 1 1/2 limes
- 2 tbsp tequila
- 1/4 tsp vanilla extract
- 1/2 cup buttermilk
- brush on cupcakes
- 1 to 2 tablespoons tequila
- frosting
- 1 cup unsalted butter, at room temperature
- 2 3/4 cup powdered sugar
- 1 tbsp lime juice
- 2 tbsp tequila
- 1 pinch of coarse salt
The cupcakes tasted of a margarita and I was pretty please! Margarita Cupcakes are slightly tangy and a lot sweet and the perfect way to complement any festive celebrations! There is no need to decide if you want a lemon or lime margarita because these. Some brands may be labeled daiquiri and margarita mix.
Instructions to make Margarita Cupcakes:
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- Preheat the oven to 325°F. Line a standard muffin tin with paper liners; set aside.
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- In a medium bowl, whisk together the flour, baking powder and salt; set aside.
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- In an electric mixer on medium-high speed, beat the butter and sugar together until pale, light, and fluffy (about 5 minutes).
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- Reduce the mixer speed to medium and add the eggs one at at time, mixing thoroughly after each addition.
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- Scrape the sides of the bowl and add the lime zest, lime juice, vanilla extract and tequila. Mix until combined. (The mixture may start to look curdled at this point, but don't worry, it will all come back together, power on!)
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- Reduce the mixer speed low. Add the dry ingredients in three batches, alternating with the buttermilk in two batches. Mix only until just incorporated, using a rubber spatula to give it one last mix by hand.
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- Divide the batter between the muffin cups. Bake for approximately 25 minutes or until just slightly golden and a skewer shows only moist crumbs attached, rotating the pan at the halfway point.
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- Allow cupcakes to cool for 5 to 10 minutes, and then remove to a cooling rack. Brush the tops of the cupcakes with the 1 to 2 tablespoons of tequila. Set the cupcakes aside to cool completely before frosting them.
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- To make the frosting, whip the butter on medium-high speed of an electric mixer using the whisk attachment for 5 minutes. Reduce the speed to medium-low, and gradually add the powdered sugar, mixing and scraping the sides of the bowl until all is incorporated. Give it a mix on medium speed for about 30 seconds. Add the lime juice, tequila and salt mix on medium-high speed until incorporated and fluffy. If the frosting appears a bit too soft, add some additional sugar, one spoonful at a time until desired consistency is reached. Frost cupcakes and garnish, if desired, with lime zest, an additional sprinkling of salt and a lime wedge.
Margarita Cupcakes - Deliciously moist and fluffy cupcakes infused with lime and tequila, and topped with a tequila buttercream frosting! See more ideas about margarita cupcakes, cupcake cakes, cupcake recipes. Has the best margarita buttercream frosting! This delicious recipe is simple and sweet. Margarita Cupcakes: Fluffy lime cupcakes topped with a rich tequila lime buttercream.
So that’s going to wrap it up with this special food margarita cupcakes recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!