Hey everyone, Welcome to my recipe site. Today, we’re going to prepare a special dish, mock meat stir-fry (kid friendly, vegan). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Mock Meat Stir-Fry (Kid Friendly, Vegan) is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Mock Meat Stir-Fry (Kid Friendly, Vegan) is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook mock meat stir-fry (kid friendly, vegan) using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mock Meat Stir-Fry (Kid Friendly, Vegan):
- 1 onion, peeled and cubed
- 2 carrots, peeled and chopped
- 6 shiitake mushrooms (you can also use champignon or others), sliced thinly
- 1 cup mock meat, immersed in water for 5-10 minutes
- 1/2 tsp salt
- Black pepper according to your preference
- 1/2 cup broth (mushroom broth)
- 1 tsp sesame oil
- 1 tsp garlic paste
- 1 tbsp oil
Steps to make Mock Meat Stir-Fry (Kid Friendly, Vegan):
- Squeeze the mock meat to remove water. Set aside. If it is a bit hard, pour more water and wait for 5 minutes. Squeeze again to remove the water.
- Pour oil into a pan, make sure that the pan is big enough. Use medium heat.
- Put the cubed onion into the pan, stir occasionally. When it's a bit translucent, add the mock meat, then carrots, then mushrooms. Add garlic paste and stir well.
- Add salt, black pepper, and sesame oil. Adjust the taste.
- Lower the heat. Pour the broth. Stir occasionally. When the carrot has changed color and can be pierced by a fork easily, it is done.
- Serve warm with rice.
So that’s going to wrap it up with this exceptional food mock meat stir-fry (kid friendly, vegan) recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!