Hi everyone, Welcome to our recipe site. Today, we’re going to prepare a special dish, chocolate fudge cake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Chocolate Fudge Cake is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Chocolate Fudge Cake is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have chocolate fudge cake using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chocolate Fudge Cake:
- 1 Cup Sugar
- 1 Cup Brown Sugar
- 1 Cup Butter/Margarine
- 2 Cups Sifted All Purpose Flour
- 2 Eggs
- 1 teaspoon vanilla
- 1 Cup Sour Cream (I used maziwa Mala)
- 1 teaspoon salt
- 2 teaspoon baking soda
- 1 teaspoon baking powder
- 100 g Chopped Dark Chocolate
- 3/4 Cup powder cocoa
- 1 Cup coffee mix with water
Instructions to make Chocolate Fudge Cake:
- Preheat the oven. In a bowl mix butter and the sugars using low hand mixer. Once creamy add Vanilla and the eggs.
- In a separate bowl shift the flour, cocoa, baking soda and baking powder. Add the dry ingredients to the wet ingredients and mix with a mixer. Add the coffee water Add the sour cream and the chopped chocolate.
- Bake for 30 to 40 minutes at 175 degrees.
So that is going to wrap it up for this special food chocolate fudge cake recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
