Hey everyone, Welcome to our recipe page. Today, I will show you a way to make a distinctive dish, lemon blueberry pudding cake. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Lemon Blueberry Pudding Cake is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Lemon Blueberry Pudding Cake is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook lemon blueberry pudding cake using 8 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Lemon Blueberry Pudding Cake:
- oats
- tapioca starch
- baking powder
- 1/4 c almond milk
- egg
- lemon juice
- vanilla
- blueberries
Instructions to make Lemon Blueberry Pudding Cake:
- Preheat oven 350
- Blend oats into flour. Add all other ingredients except blueberries and blend
- Put blueberries inside ramekin and pour batter over
- Bake 20-25 minutes until center is set
So that’s going to wrap it up with this special food lemon blueberry pudding cake recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!