Hey everyone, hope you’re having an incredible day. Today, I will show you a way to prepare a distinctive dish, chocolate swiss roll. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Chocolate Swiss Roll is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Chocolate Swiss Roll is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have chocolate swiss roll using 10 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Chocolate Swiss Roll:
- 1/3 cup + 1 tbsp all-purpose flour
- 4 tbsp cocoa powder
- 1/2 cup caster sugar
- 3 eggs
- 3 tbsp hot milk
- 1 tsp baking powder
- 1 tsp vanilla essence
- 1/4 tsp salt
- 300 ml whipping cream
- 5 tbsp icing sugar
Steps to make Chocolate Swiss Roll:
- Presenting the ultimate rich chocolate swiss roll with cream. It is prepared in two steps : the cake and the inner frosting
- First prepare cake. Beat eggs and sugar until doubled in size and turns pale
- Now in a small bowl add cocoa powder and hot milk and whisk well. Add this to the egg mixture
- Add vanilla essence, salt, baking powder and maida to the bowl and beat well until everything is combined
- Now put the batter in a greased 12 × 18 inches rectangular mould and bake at 180°C for 7 minutes or until done.
- Roll the warm cake carefully and set aside
- Now prepare frosting. Beat whipping cream with icing sugar until stiff peaks form.
- Apply this frosting all over the cake and roll it back again
- Refrigerate the cake for at least 2 hours or overnight.
- Cut in slices and serve chilled
So that is going to wrap this up with this special food chocolate swiss roll recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!