Brad's broccoli hollandaise
Brad's broccoli hollandaise

Hi everyone, hope you are having an amazing day. Today, I will show you a way to prepare a distinctive dish, brad's broccoli hollandaise. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Brad's broccoli hollandaise is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Brad's broccoli hollandaise is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have brad's broccoli hollandaise using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Brad's broccoli hollandaise:
  1. 2 lg heads of broccoli
  2. pinch garlic powder and black pepper
  3. 1 cup prepared hollandaise sauce
  4. sliced swiss cheese
  5. to taste paprika
Instructions to make Brad's broccoli hollandaise:
  1. Rinse and cut broccoli into bite sized florets.
  2. If you have a steamer, steam until tender. If not. Place in a wok or dutch oven with 1/4 cup of water. Bring to a boil. Cover and simmer until tender. Watch so water doesn't completely evaporate.
  3. When done, sprinkle lightly with garlic powder and black pepper
  4. Plate broccoli, add desired cheese on top. Drizzle with hollandaise. Garnish with paprika. Serve.

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