Hi everyone, Welcome to my recipe site. Today, I will show you a way to prepare a special dish, easy veggie lo mein. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Easy Veggie Lo Mein is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Easy Veggie Lo Mein is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook easy veggie lo mein using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Easy Veggie Lo Mein:
- 8 oz. lo mein egg noodles or spaghetti
- 1 tbsp. olive oil
- 3 cloves garlic, minced
- 1 bell pepper, julienned
- 1 carrot, julienned
- 2 cups cremini mushrooms, sliced
- 1 cup snow peas
- 3 cups spinach (or kale)
- 2 tbsp. reduced sodium soy sauce
- 1 tsp. honey
- 1 tsp. sesame oil
- 1/2 tsp. ground ginger (or 1 tbsp. freshly grated)
- 1/2 tsp. sriracha
- sesame seeds, for garnish
Instructions to make Easy Veggie Lo Mein:
- In a small bowl, whisk together the soy sauce, honey, sesame oil, ginger and sriracha and set aside.
- Cook the noodles according to package directions, until al dente. Drain and set aside.
- Heat the oil in a large skillet over medium heat. Once hot, add the garlic and once it's fragrant, add the pepper, carrot and mushrooms. Cook, stirring occasionally, until veggies have begun to soften, about 3-4 minutes.
- Stir in the snow peas and top with the spinach. Stir and cook until the spinach wilts, about 2-3 minutes.
- Add the cooked noodles and the sauce to the skillet and toss everything together. Garnish with seame seeds, if you'd like.
So that’s going to wrap it up with this special food easy veggie lo mein recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!