Hi everyone, I hope you’re having an amazing day. Today, we’re going to make a special dish, california rolls. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
California Rolls is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. California Rolls is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook california rolls using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make California Rolls:
- 4 Shrimp tempura
- 1 Egg
- 2 leaves Lettuce
- 1 Avocado
- 2 bowls Sushi rice
- 2 sheets Nori seaweed
Instructions to make California Rolls:
- Make the sushi rice by mixing the rice with sushi vinegar. Make the tamagoyaki omelet in a tamagoyaki pan and cut it in half. Fry the shrimp.
- Place a sheet of nori seaweed onto a sushi rolling mat, and then spread a thin layer of sushi rice over it.
- Line up the shrimp tempura, lettuce, tamagoyaki omelet, and avocado on top of the rice.
- Roll everything up, cover with some mayonnaise, cut, and serve.
So that is going to wrap it up with this special food california rolls recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
