Hi everyone, I hope you’re having an incredible day. Today, we’re going to make a distinctive dish, cream cheese & corn cresent rolls. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cream cheese & corn Cresent rolls is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Cream cheese & corn Cresent rolls is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook cream cheese & corn cresent rolls using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Cream cheese & corn Cresent rolls:
- 1 can Cresent rolls
- 1 packages cream cheese
- 1/2 can Corn with chilis
- 1/2 tsp salt
- 1/4 tsp pepper
- 1 tbsp butter
Instructions to make Cream cheese & corn Cresent rolls:
- Open rolls and place them neatly in a cupcake pan. Be sure to leave the triangle sides folding out.
- Add 1 tablespoon butter and cream in a bowl. Microwave for one minute. Stir.
- Add corn, salt, and pepper. Mix up a little more and microwave :30 seconds.
- Spoon filling on top of each roll. Fold Cresent roll corners over filling to hold in.
- Bake 10 minutes.
- Meanwhile, heat remaining butter in microwave until melted. Once baking is complete, brush with remaining butter.
- Enjoy!
So that is going to wrap this up for this exceptional food cream cheese & corn cresent rolls recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
