Hi everyone, I hope you are having an amazing day. Today, I will show you a way to prepare a special dish, chocolate swiss roll. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chocolate Swiss Roll is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Chocolate Swiss Roll is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have chocolate swiss roll using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chocolate Swiss Roll:
- 2 packets parle-G biscuit
- 1 bowl topra khamna(coconut khaman)
- 2 tbsp butter
- 1/2 bowl milk
- 2 tbs cocoa powder
- 1/2 bowl sugar
Instructions to make Chocolate Swiss Roll:
- First crush the biscuits in a mixer then add cocoa powder sugar powder and a teaspoon of butter then add four teaspoons of milk and make it like flour dough and knead it for five minutes.
- Now take topra khamna in a bowl, add butter, sugar and a little milk and stuff it.
- Take a butter paper or plastic paper and put a little bit of it in it then take the dough on it and weave it with a rolling pin then put the prepared stuffing on it and weave it lightly again.
- Then roll it from one side like a round roll and prepare the roll. Now place this roll in the fridge for a while with the paper.
- Then take it out and cut it with a knife - Delicious and easy chocolate Swiss roll is ready
So that’s going to wrap it up with this exceptional food chocolate swiss roll recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
