Ham and Mushroom Cream sauce
Ham and Mushroom Cream sauce

Hi everyone, I hope you are having an incredible day. Today, we’re going to make a distinctive dish, ham and mushroom cream sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Ham and Mushroom Cream sauce is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Ham and Mushroom Cream sauce is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook ham and mushroom cream sauce using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Ham and Mushroom Cream sauce:
  1. 50 g Bacon
  2. 100 g Ham
  3. 1/2 c. Whipping cream
  4. 1/2 c Milk
  5. 1/3 c Emmenthal cheese
  6. 1/4 c cooked pasta water
  7. 80 g Champignons
  8. Salt
  9. Pepper
Instructions to make Ham and Mushroom Cream sauce:
  1. Prep the ingredient accordingly
  2. Heat the pan at medium wait for 20 sec ingo Bacon until cooked then ham
  3. Pour the creme milk and cheese lower the gas mark to 2 until it bubbles
  4. Add the pasta mixed well and season with sat and pepper. Voila!

So that’s going to wrap it up with this special food ham and mushroom cream sauce recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!