Hi everyone, Welcome to my recipe page. Today, I will show you a way to prepare a special dish, amies perfect crostata. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
AMIEs Perfect Crostata is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. AMIEs Perfect Crostata is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have amies perfect crostata using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make AMIEs Perfect Crostata:
- 1 prepared pastry dough, enough for a 9inch pie pan
- 1 reserved dough, for the strips
- 1 small bottle of peach jam, if desired
- 4 large peaches, sliced thinly
- 1/2 cup sifted white sugar
- 2 tbsp sifted flour
- 1 tbsp butter, softened
- 1 egg, lightly beaten
Instructions to make AMIEs Perfect Crostata:
- Heat oven to 375ºF. Set the prepared uncooked dough into an 9in pie plate with baking sheet.
- You can use a preserved peach jam or fresh fruits. By using fresh peaches, mix the peaches, sugar and flour together, stirring well to combine. Pour the mixture in the center of the pastry crust, leaving 2 inches around the edge. Fold up the edge of the dough over the edge of the filling to make a rim.
- Brush the pastry with the beaten egg and pour the butter evenly on top of the fruit mixture or peach jam.
- Make little balls out of the reserved dough and make each one into a strip, no need these to be perfect. Put the strips over the fruit mixture/jam, pressing lightly at the edges to adhere them to the crust.
- Bake for 30-40 minutes until the pastry is lightly golden. Remove from the oven and let it cool.
- Serve, share and enjoy. You may serve it warm with ice cream, if you want.
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