Hi everyone, hope you’re having an amazing day. Today, I will show you a way to prepare a special dish, egg white & almond cookies. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Egg White & Almond Cookies is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Egg White & Almond Cookies is something that I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have egg white & almond cookies using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Egg White & Almond Cookies:
- 2 Egg Whites
- 1/2 cup Caster Sugar *can be 1/4 cup or 1/3 cup
- 1 pinch Salt
- 1/2 cup Almond Meal
- 1/2 cup coarsely chopped Roasted Almonds
Steps to make Egg White & Almond Cookies:
- Preheat oven to 120°C for crispy cookies. Line a baking tray with baking paper. *Note: Bake at slightly higher temperature for shorter time to make soft cookies.
- Beat Egg Whites, using an electric mixer, until soft peaks form. Add Salt and gradually add Caster Sugar, beating well, until thick and glossy. Add Almond Meal and chopped Roasted Almonds, and gently mix to combine.
- Place heaped tablespoonfuls of mixture on the baking paper. You should be able to make about 16 cookies. Bake for 50 to 60 minutes and transfer to a wire rack to cool. The longer you bake, the crispier the cookies would be.
So that is going to wrap this up for this exceptional food egg white & almond cookies recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
