Blueberry cheese coffee cake
Blueberry cheese coffee cake

Hi everyone, hope you are having an amazing day. Today, we’re going to prepare a distinctive dish, blueberry cheese coffee cake. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Blueberry cheese coffee cake is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Blueberry cheese coffee cake is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have blueberry cheese coffee cake using 19 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Blueberry cheese coffee cake:
  1. cake:
  2. 1 1/2 cups flour
  3. 1/2 cup sugar
  4. 5 tbsp butter softened
  5. 1 tsp baking powder
  6. 1 tsp baking soda
  7. 1/4 tsp salt
  8. 3/4 cup sour cream
  9. 1 whole egg and 1 egg yolk
  10. 1 1/2-2 cups blueberries
  11. Splash vanilla
  12. Filling:
  13. 8 oz cream cheese, softened
  14. 1/4 cup sugar
  15. 1 egg white
  16. Crumb top:
  17. 3/4 cup flour
  18. 1/4 sugar
  19. 6 tbsp cold butter
Instructions to make Blueberry cheese coffee cake:
  1. Preheat oven to 350. Mix all cake ingredients with a mixer. Pour into a greased springform pan. Spread to edges.
  2. Mix all the filling ingredients in a bowl with a mixer and spread over cake batter. Add blueberries on top of filling.
  3. In a 3rd bowl make the crumb top with a fork or pastry cutter. Mix well and sprinkle over top of the berries.
  4. Bake for an hour. Check with a skewer. Run thin knife around edge before removing the ring.

So that is going to wrap this up with this exceptional food blueberry cheese coffee cake recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!