Hi everyone, Welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chips, roasted fish and sauce. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chips, roasted fish and sauce is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Chips, roasted fish and sauce is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have chips, roasted fish and sauce using 13 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chips, roasted fish and sauce:
- Dankali
- Mai
- Gishiri
- Rosted fish
- Kifi
- Albasa
- Koren tattasai
- Garlic
- Ginger
- Oil
- Attaruhu
- Spices
- Soysauce
Steps to make Chips, roasted fish and sauce:
- Ki feraye dankali kisa gishiri kisoya
- Ki wanke kifinki da lemon tsami ki tsaga tsakiyar
- Sekihada marinade dinki kishafa
- Ki jajjaga attaru da garlic da fresh ginger da albasa kisoya
- Kisa curry da sauran spices,ki dakko kifinki ki juye aciki kiyanka albasa da koren tattasai ki nadeshi a foil paper kigasa
- Kiyi sauce dinki kihada kiyi serving
So that is going to wrap this up with this exceptional food chips, roasted fish and sauce recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
