Hi everyone, Welcome to our recipe page. Today, we’re going to make a special dish, creme brule. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Creme Brule is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Creme Brule is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook creme brule using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Creme Brule:
- 120 ml Milk
- 1 Egg
- 30 gm Sugar
- 10 drops Vanilla Essence
- 1 tsp Brown Sugar
- 5 gm Butter for greasing
Instructions to make Creme Brule:
- Break eggs in a bowl, add sugar, vanilla essence and milk, mix well with a whisk.
- Grease 1-2 heat nos proof bowls, pour the eggs and milk mixture into the bowl.
- Cook inside s preheated oven or hot water bath till it sets.
- Sprinkle brown sugar on the top and caramelize under salamander or use blow torch.
- Serve warm on the same container.
So that’s going to wrap it up for this exceptional food creme brule recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
