Flavor Recipe

Hi everyone, hope you are having an amazing day. Today, I will show you a way to make a special dish, wagamama style- prawns and salmon fire crackers 🔥🥢. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Wagamama style- Prawns and salmon Fire Crackers 🔥🥢 is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. Wagamama style- Prawns and salmon Fire Crackers 🔥🥢 is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have wagamama style- prawns and salmon fire crackers 🔥🥢 using 31 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Wagamama style- Prawns and salmon Fire Crackers 🔥🥢:

1. 1 bag frozen prawns
2. 2 pieces fillet salmon sliced into bite-size chunks
3. 1 tbsp oil
4. 1 medium white onion peeled and sliced into wedges
5. 1 red bell pepper seeds removed, chopped into chunks
6. 1 green bell pepper seeds removed, chopped into chunks
7. 1 handful green beans
8. 1/2 cauliflower cut into bite size
9. 1 handful snow peas
10. 2 big dry red chilli, roast in oven for 2-3 min and chopped in chunks
11. 2-3 spring onions chopped
12. 1 clove garlic (finely chopped)
13. splash water optional
14. Sauce base
15. 1 tsp chilli flakes
16. 2 tbsp sriracha sauce
17. 2 garlic cloves peeled and minced
18. 1 tbsp oil
19. 4 tbsp brown sugar
20. 3 tbsp light soy sauce
21. 2 tbsp dark soy sauce
22. 2 tbsp ketchup
23. 1 tbsp rice wine vinegar
24. 1 tbsp tamarind paste or lime juice
25. 1 tbsp fish sauce
26. Pinch ground white pepper
27. Serve with
28. Boiled jasmine rice or Japanese rice
29. Some shichimi powder (optional)
30. 1 tbsp mix black and white sesame seeds
31. Wedges of lime

Steps to make Wagamama style- Prawns and salmon Fire Crackers 🔥🥢:

1. Mix all sauce base together
2. Medium heat non stick wok or pan, add cooking oil and garlic, add prawns and salmon, let them cook for a few min.
3. Add all the vegetable in and stir well, add your sauce and let them cook for another 5-8 min, mix well.
4. Serve with rice and sprinkle on top with shichimi powder, sesame seeds and a wedge of lime.

So that’s going to wrap it up with this special food wagamama style- prawns and salmon fire crackers 🔥🥢 recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!