Hi everyone, I hope you’re having an incredible day. Today, I will show you a way to prepare a special dish, yummy banana cake with almonds and nuts. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Yummy Banana Cake with almonds and nuts is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Yummy Banana Cake with almonds and nuts is something which I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have yummy banana cake with almonds and nuts using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Yummy Banana Cake with almonds and nuts:
- 4 peeled bananas (ripe)
- 120 grams softed butter
- 100 grams brown sugar (plus for topping)
- 2 large eggs (beaten)
- 140 grams self rising flour
- 1 tsp baking powder
- 1 tbsp vegetable oil
- 70 grams chopped nuts and almonds
Instructions to make Yummy Banana Cake with almonds and nuts:
- Pre heat your oven to 180C and grease a tin with butter and flour
- Smash 3 of the bananas in a bowl and set it aside
- Whisk the sugar and butter together until it's light and fluffy
- Add the beaten eggs to the cream
- Then gradually sift in your flour and your baking powder (for a softer cake)
- Add the smashed bananas, the oil and the nuts and almonds
- Pour the misture into the tin, cut the remaining banana into pieces and drop them on top of it. It bakes for 30/45 minutes.
- (Optional) to give it some extra yumminess, heat 2 table spoons of sugar with one of water until it tickens and pour it over the cake right before serving!
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