Steelhead trout with spicy tomato and caper sauce
Steelhead trout with spicy tomato and caper sauce

Hey everyone, I hope you are having an incredible day. Today, I will show you a way to prepare a special dish, steelhead trout with spicy tomato and caper sauce. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Steelhead trout with spicy tomato and caper sauce is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Steelhead trout with spicy tomato and caper sauce is something which I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook steelhead trout with spicy tomato and caper sauce using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Steelhead trout with spicy tomato and caper sauce:
  1. 2 steelhead trout fillets, deboned and descaled
  2. 1 large shallot, chopped
  3. 4 cloves garlic, chopped
  4. 1 tbsp Cholula hot sauce
  5. 250 g whole cherry tomatoes
  6. 2 tbsp capers, drained
  7. 4 tbsp unsalted butter
Instructions to make Steelhead trout with spicy tomato and caper sauce:
  1. Add a splash of olive oil to a large pan on medium-high heat. Season the trout with salt and pepper and lay the fillets in the pan, skin-side down. Fry for 4 minutes, then flip and fry for 4 minutes on the other side. Remove the trout to a plate.
  2. Add the shallot and garlic to the pan and let sweat for 1 minute.
  3. Add the hot sauce, tomatoes, capers and butter to the pan. Use a sharp knife to poke holes in the tomatoes, and a spatula to flatten them and squeeze out their juice. Let the sauce simmer for about 5 minutes. It should thicken very slightly. Season with salt and freshly cracked black pepper to taste. Carefully peel the skin off the trout and pour the sauce over the fillets.

So that’s going to wrap it up with this exceptional food steelhead trout with spicy tomato and caper sauce recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!