Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, matcha & chestnut christmas cupcakes. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Matcha & Chestnut Christmas Cupcakes is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Matcha & Chestnut Christmas Cupcakes is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook matcha & chestnut christmas cupcakes using 17 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Matcha & Chestnut Christmas Cupcakes:
- Take Basic Plain Cupcakes
- Get 125 g Butter *softened
- Make ready 1/2 cup Caster Sugar
- Make ready 2 Eggs
- Get 1 teaspoon Vanilla Extract
- Get 1 & 1/2 cups Self-Raising Flour
- Make ready 1/2 cup Milk
- Prepare Matcha Chestnut Cream
- Prepare 200 ml Cream *whipped, save 1/4 cup for Filling
- Make ready 6 tablespoons Sweet Chestnut Paste
- Get 1 teaspoon Rum
- Get 3 teaspoons Matcha Powder
- Take Filling
- Make ready 6 peeled roasted Chestnuts *coarsely chopped
- Take 2 tablespoons Sweet Chestnut Paste
- Get 1/4 cup Whipped Cream
- Make ready 1 teaspoon Rum
Steps to make Matcha & Chestnut Christmas Cupcakes:
- Bake ‘Basic Plain Cupcakes’. My ‘Basic Plain Muffin’ is also good.
- To make Matcha Chestnut Cream, mix Sweet Chestnut Paste and Rum in a small bowl, sift in Matcha Powder, and mix well. In a mixing bowl, whisk Cream until soft peaks form, transfer 1/4 cupful to a small bowl for filling, add the Matcha Chestnut mixture to the mixing bowl, mix well, and whisk until firm peaks form.
- To make filling, add all other ingredients to the saved whipped Cream and mix to combine.
- When the cupcakes are cooled, cut out a cone, fill up the hollow with the filling, and place the cone on top.
- Decorate with the Matcha Chestnut Cream. I piped the cream using a multi-hole nozzle, and decorated with Sugar Pearls and Star-shaped Chocolate.
So that is going to wrap this up with this special food matcha & chestnut christmas cupcakes recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
