Hi everyone, Welcome to our recipe site. Today, we’re going to prepare a distinctive dish, smashed garlic potatoes. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Smashed Garlic Potatoes is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Smashed Garlic Potatoes is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have smashed garlic potatoes using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Smashed Garlic Potatoes:
- Small Potatoes
- Olive oil
- Salt
- Pepper
- Rosemary
- Parmesan
- Italian Seasoning (or some other herbs)
Steps to make Smashed Garlic Potatoes:
- Preheat oven to 450 degrees.
- Bring a pot of salted water to a boil. Add in as many potatoes as you wish to make and cook them until they are fork-tender.
- Drizzle a sheet pan with olive oil. Place tender potatoes on the sheet pan, leaving plenty of room between each potato.
- With a potato masher, gently press down each potato until it slightly smashes. Rotate masher 90 degrees and repeat. Drizzle or brush the tops of each potato with more olive oil.
- Sprinkle with salt, pepper, herbs, and parmesan.
- Bake for 20-25 minutes until golden brown and sizzling.
So that’s going to wrap this up with this exceptional food smashed garlic potatoes recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
