Grilled Bream fish and fried potato chips
Grilled Bream fish and fried potato chips

Hey everyone, hope you’re having an incredible day. Today, we’re going to prepare a distinctive dish, grilled bream fish and fried potato chips. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Grilled Bream fish and fried potato chips is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Grilled Bream fish and fried potato chips is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have grilled bream fish and fried potato chips using 3 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Bream fish and fried potato chips:
  1. Fresh bream
  2. Cooking oil
  3. Assorted spices
Instructions to make Grilled Bream fish and fried potato chips:
  1. Descale fish and then wash it
  2. Cut fish into half and make cuts across its body to allow spices to season it evenly
  3. Mix oil and spices then rub them all over the fish
  4. Grease foil paper and place your fish pop in the fish into the oven which should be pre heated at 180 for 10 minutes.
  5. Let the fish grill for 20 minutes in each side

So that is going to wrap this up for this exceptional food grilled bream fish and fried potato chips recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!