Hey everyone, I hope you are having an amazing day. Today, I’m gonna show you how to prepare a distinctive dish, hollandeggz. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Hollandeggz is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Hollandeggz is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook hollandeggz using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Hollandeggz:
- 4 eggs
- 4 slice marble rye, rye or pumpernickel
- 4 slice uncured bacon
- 1 packages hollandaise sauce, milk and butter
- 1 chives
- 1 to 2 TBL of water
- 1 tbsp butter
Steps to make Hollandeggz:
- Prepare hollandaise sauce as directed.
- Cook bacon and drain on paper towels.
- Toast bread and butter.
- Melt butter in pan. Add eggs. Cook on low until bottoms of eggs are cooked. Add water. Cover and cook until tops are cooked. Turn heat off. Flip eggs and cook until yolks are cooked.
- Assemble. Bread, bacon, egg, hollandaise . Sprinkle with pepper and chives.
So that’s going to wrap it up for this special food hollandeggz recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
