Bacon Wrapped Stuffed Zucchinis
Bacon Wrapped Stuffed Zucchinis

Hey everyone, I hope you are having an incredible day. Today, we’re going to make a special dish, bacon wrapped stuffed zucchinis. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Bacon Wrapped Stuffed Zucchinis is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Bacon Wrapped Stuffed Zucchinis is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have bacon wrapped stuffed zucchinis using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Bacon Wrapped Stuffed Zucchinis:
  1. Spinach and Artichoke Dip
  2. 8 oz. Pkg. Cream Cheese, softened
  3. 1/2 Bag Frozen Chopped Spinach, cooked and drained
  4. 1 Small can Quartered Artichoke Hearts, drained and chopped
  5. Pulp from the Zucchinis, chopped
  6. 1 Cup Grated Parmesan Cheese
  7. 1 Cup Shredded Mozzarella Cheese
  8. 1-2 tsps. Garlic Powder
  9. to taste Salt and Pepper,
  10. Additional
  11. 3 Zucchinis, cut in half length wise and seeded
  12. 1 Pkg. Sliced Bacon, your preference of flavor and brand
Steps to make Bacon Wrapped Stuffed Zucchinis:
  1. Preheat the oven to 350 ° F. Spray a rimmed cooking sheet or pan with nonstick Cooking spray. Lay zucchini halves side by side. Set aside.
  2. In a large mixing bowl mix all the dip ingredients together til mixed well. Spoon dip mixture into zucchini halves. Take 2 slices bacon per zucchini halve n wrapped it around the zucchini.
  3. Reserve any leftover dip mixture for a later use.
  4. Add wrapped Zucchinis to preheated oven n bake for 40-45 minutes. Then serve and enjoy. (Its really good alongside a Caesar Salad.)

So that is going to wrap this up with this exceptional food bacon wrapped stuffed zucchinis recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!