Hey everyone, Welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chicken n veggie rice noodles. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Chicken n Veggie Rice Noodles is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Chicken n Veggie Rice Noodles is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have chicken n veggie rice noodles using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken n Veggie Rice Noodles:
- 2 lb Chicken Tenderloin
- 2 Yellow Bell Peppers; seeded and sliced
- 2 Orange Bell Peppers; seeded and sliced
- 2 green scallions chopped; greens and whites
- 3 Medium carrots; peeled and chopped
- 3 tbsp Olive oil infused with garlic ; seperated (find it at your local grocery store in the baking section with all oils)
- 1/2 cup Peanut Sauce
- 1 tsp Red Pepper flakes
- 1 packages rice noodles
- 1 tsp paprika
Instructions to make Chicken n Veggie Rice Noodles:
- Slice bell pepper. Chop onion and carrots. Drizzle 1 tbsp of oil in skillet and saute vegetables until tender-crisp.
- Cut chicken into bite sized pieces and saute in 2 tbsp of oil. Cook until no longer pink. Add paprika and red pepper flakes.
- Cook noodles according to package directions.
- Add the peanut sauce to chicken once cooked and serve over noodles.
- Enjoy!
So that’s going to wrap it up for this special food chicken n veggie rice noodles recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
