Mike's Birmingham Eggs Benedict Dippers
Mike's Birmingham Eggs Benedict Dippers

Hi everyone, I hope you’re having an amazing day. Today, I will show you a way to make a distinctive dish, mike's birmingham eggs benedict dippers. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Mike's Birmingham Eggs Benedict Dippers is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Mike's Birmingham Eggs Benedict Dippers is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have mike's birmingham eggs benedict dippers using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Birmingham Eggs Benedict Dippers:
  1. Birmingham Eggs Benedict
  2. 1 Pillsbury Grands Homestyle Biscuits
  3. 8 Fresh Eggs
  4. 1 large Ham Steak
  5. 2 packages Knoors Hollandaise Sauce Mix [plus milk & butter]
  6. 1 dash Paprika [for each]
Instructions to make Mike's Birmingham Eggs Benedict Dippers:
  1. Bake biscuits as per manufactures directions. Usually about 15 minutes.
  2. Make Hollandaise Sauce as per manufactures directions. You'll usually use 1 cup whole milk and 1/4 cup butter and simmer until sauce is thickened.
  3. Fry ham steak until fully cooked.
  4. Fry eggs leaving yolks slightly runny.
  5. Create breakfast sandwiches and serve with a side of hot Hollandaise and fresh fruit. Garnish sauce with Paprika.
  6. Dip sandwiches in your side of Hollandaise and enjoy!

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