Vanilla Pound Cake
Vanilla Pound Cake

Hey everyone, Welcome to my recipe site. Today, I’m gonna show you how to make a special dish, vanilla pound cake. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Vanilla Pound Cake is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Vanilla Pound Cake is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have vanilla pound cake using 10 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Vanilla Pound Cake:
  1. 3 cups Cake Flour, sifted
  2. 1 cup or 2 sticks of softened butter
  3. 4 eggs room temperature
  4. 2 teaspoons vanilla extract
  5. 1 cup heavy whipping cream
  6. Bundt cake pan
  7. Mixer
  8. 1 cup Granulated sugar
  9. Crisco
  10. Flour
Steps to make Vanilla Pound Cake:
  1. Beat butter until light and fluffy for 3 minutes on medium speed
  2. Add the sugar gradually into the butter. Mix until light and fluffy for around 8 minutes on medium speed
  3. Add eggs, one at a time and mix in between each, until combined. Scrape sides of bowl when needed.
  4. Beat vanilla extract into batter
  5. Add sifted flour into batter slowly as the mixer, on a slow speed, is on
  6. Add heavy whipping cream slowly, mix until a creamy batter is formed
  7. Preheat oven to 350 degrees. Get Bundt pan and spread crisco around it. Sprinkle flour around whole pan.
  8. Pour batter into pan. Bake for about an hour and 15 minutes. (Keep an eye on it. Because it might bake faster depending on the size of the Bundt pan)
  9. Let cake cool off for about 10-15 minutes before taking it out
  10. Decorate as wanted

So that’s going to wrap it up with this exceptional food vanilla pound cake recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!