Hey everyone, hope you are having an amazing day. Today, I’m gonna show you how to prepare a special dish, chicken curry (filipino-style). It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Chicken Curry (Filipino-Style) is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Chicken Curry (Filipino-Style) is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have chicken curry (filipino-style) using 10 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Chicken Curry (Filipino-Style):
- 1 kg chicken
- 1/2 ginger
- 1 whole garlic
- 1 red onion
- potatoes (cubed)
- carrots (cubed)
- 2 red bell peppers
- 1 whole gata (coconut milk)
- 1 Curry Mix Powder (McCormick)
- 4-5 green sili
Instructions to make Chicken Curry (Filipino-Style):
- Pan fry thawed-out chicken for 1-2 mins each side
- Sauté the garlic, onion, and ginger over low heat.
- Add chicken in pan.
- Add 1 red bell pepper, potatoes, and carrots.
- Add gata (coconut milk)
- Add betsin and pepper and 1/3 of Curry Mix Powder (McCormick)
- Let simmer until carrots and potatoes are cooked.
- Add the rest of Curry Mix.
- Add salt, pepper, and betsin to taste. Add a pinch of sugar.
- Add bell pepper and green sili.
- Let simmer for 10 mins.
So that’s going to wrap this up with this special food chicken curry (filipino-style) recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!