Hey everyone, I hope you’re having an amazing day. Today, we’re going to make a special dish, stuffed mushrooms. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Stuffed Mushrooms is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Stuffed Mushrooms is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have stuffed mushrooms using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Mushrooms:
- 2 Large portobello mushrooms
- 1/2 a red onion
- Large handful spinach
- 2 tomatoes
- Breadcrumbs
- Grated cheddar cheese
- Dried spices basil & mixed herbs
- Olive oil
- Black pepper
Instructions to make Stuffed Mushrooms:
- Wash large mushrooms, remove stem by cutting down slightly.
- Wash and chop up tomatoes, onion, spinach finely and put into bowl. Mix in herbs and black pepper.
- Put oil in pan and cook mushrooms on both sides for few minutes then remove from pan.
- Add the mix on top of each mushroom.
- Then add breadcrumbs and a little oil on top, then cover with cheddar cheese and place in oven at 180° for approximately 15 minutes.
- Serve with mixed salad and potato wedges (optional).
So that’s going to wrap this up with this special food stuffed mushrooms recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
